Wednesday, June 4, 2008

bistro les amis

chk pls:
$92 w/tip, 4 diners, $23/person
nice little bistro w/outdoor seating perfect for people watching. my steak frites was ok but others around the table were happy with their order.

from the menu:
  • chicken paillard
  • hangar steak
  • steak frites
  • salmon
notes:
  • ordered my steak medium rare but came out medium well
  • dill sauce resembled some sort of butter sauce
180 Spring St. at Thompson
212.226.8645

sripraphai

chk pls:
$81 w/tip, 3 diners, $27/person
a bargain for the authenticity and the amount of food.

from the menu:
  • papaya salad w/squid, shrimp & mussels
  • beef noodles in dark soup
  • pork leg w/mustard greens over rice
  • fried red snapper w/chili & basil sauce
  • shrimp wrapped in eggroll skin
  • fried pork & crab (resembles deep-fried shumai)
  • pad see ew
  • singha beer
notes:
  • definitely the most authentic thai place i've had in NY. lives up to the hype
  • pork leg and fried snapper are highly recommended
  • not much for atmosphere but the outdoor patio has been decorated with flowers and "cocktail umbrella" parasols
  • cash only, no resy
64-13 39th Ave. nr. 64th St. in Queens
718.899.9599

Sunday, June 1, 2008

buenos aires

chk pls:
$88 w/tip, 2 diners, $44/person
overall a disappointing dining experience for the price. 

from the menu:
  • ensalada tropical
  • mollejas a la provenzal (sauteed sweetbreads)
  • morcilla (blood sausage)
  • chicken empanadas
  • flan
  • postre balcarce (caramel cake in meringue)
notes:
  • amazing empanadas but that's about the only highlight
  • sweetbreads contain a chewy membrane that made it tough to eat
  • blood sausage had some rubbery tendon-like chunks that threw off the mouthfeel
  • the flan and the balcarce rank among the worst desserts i've had
  • inept service
513 E. 6th St. b/t Ave. A & B
212.228.2775